Simple Start Chilli

Ingredients:
250g Extra Lean Beef Mince
½ pack of Passata (Sieved Tomato)
Chilli powder (mild, medium or hot depending on personal taste)
Beef Stock Cube
1 clove of garlic
½ Red Onion
½ Red Pepper
4-5 button mushrooms
Wholegrain Rice
Sweet-corn
Peas

Prep:
Begin cooking the wholegrain rice (mine takes 35mins to cook)

Method:

1. Finely chop garlic and red onion. Soften in a frying pan with spray oil.
2. Add the extra lean beef mince and cook until browned.
3. Add in the pepper and mushrooms.
4. Crumble in the beef stock cube, add a little water to dissolve.
5. Once all combined, add the ½ pack of passata & spice and stir.
6. Leave all the ingredients to simmer for 15 minutes.
7. Serve with wholegrain rice with sweet-corn and peas through in.